PhD XXXVII Cycle 

ALENI CHIARA

Tutor: Prof. Fabrizio Faggiano 

The Novara Cohort Study: design, implementation and preliminary data analysis from an ageing cohort study 

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ANTONIOLI ALESSANDRO

Tutor: Prof. Flavia Prodam

Ketogenic diet effects on skeletal muscle homeostasis 

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BASSO INES

Tutor: Prof. Alberto Dal Molin

Hospital service use among nursing home residents 

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BEN AYED RAHMA

Tutor: Prof. Alessandra Gennari 

 Evaluation of the Impact of circulation T lymphocyte cellular senescence and exhaustion in terms of pathological response in patients with breast carcinoma undergoing neoadjuvant therapy 

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BONCIOLINI AMBRA

Tutor: Prof. Vladimiro Gardenia

DAOU FARAH

Tutor: Prof. Lia Rimondini

Studying the effects of biophysical stimuli on bone regeneration

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DE CIANNI RACHELE

Tutor: Prof. Teresina Mancuso

Development of the edible and medicinal mushroom supply chain through analysis of consumer preferences and business competitiveness

DE GIORGIS VERONICA

Tutor: Prof. Marcello Manfredi

Advanced Proteomic and Bioinformatic Approaches Revealed New Potential Therapeutic Targets for Soft Tissue Sarcoma 

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DI SIMONE PAOLO EMANUELE

Tutor: Prof. Antonia Follenzi

FVIII at the crossroad: bridging coagulation and bone homeostasis in a Hemophilia A mouse model

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DISCA VINCENZO

Tutor: Prof. MARCO ARLORIO

Valorization, functionalization, and characterization of different food matrices with a specific glimpse into cocoa and cocoa wastes/by-products and their impact on gut microbiota and human health

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GHIRIMOLDI MARCO

Tutor: Prof. Marcello Manfredi

Investigating the role of lipids in age related diseases 

INGRÀ CHIARA

Tutor: Prof. Alessandra Ferrandino

MARCHISIO ALICE

Tutor: Prof. Davide Porporato 

Away from bread. The parable of celiac between deprivation and replacement 

MENNITTO ALESSIA

Tutor: Prof. Alessandra Gennari

Lipids in advanced prostate cancer: a pilot study to identify biomarkers of treatment resistance and poor prognosis

MOCCHETTI CHIARA

Tutor: Prof. Diego Cotella 

Microbial cell factories for the sustainable production of anallergenic cis-1,4-polyisoprene 

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MORETTO FRANCESCA

Tutor: Prof. Rosanna Vaschetto

PAIELLA MARTINA

Tutor: Prof. Nicoletta Filigheddu 

Identification of a phytothrtapy food supplement able to counteract muscle mass and bone integrity loss in aged people, a syndrome called Osteosarcopenia 

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PIOLA BEATRICE

Tutor: Prof. Lucia Corrado

Missing heritability in neurodegenerative disorders: high throughput functional assays to uncover the impact of variants with uncertain significance, from WGS data 

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SARDELLA CLAUDIA

Tutor: Prof. Massimo Blandino

Innovation in the cereal supply chain for the development of healthy and sustainable foods  

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SCOGNAMIGLIO ADA

Tutor: Prof. Maria Cavaletto

Role of the ketogenic diet in neurodegenerative diseases

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SGROMO CHIARA

Tutor: Prof. Antonia Follenzi

Use of hiPSCs in neurodegenerative diseases   

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SONI JOSEPH

Tutor: Prof. Irma Dianzani 

Unraveling the intricate relationship between gut microbiota, dietary patterns, and colorectal cancer in obese patients

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SPADACCINI DANIELE

Tutor: Prof. Flavia prodam

Impact of Very Low-Calorie Ketogenic Diet on Glycometabolic Control, Microbiota, Liver Fat, and Immune Regulation in Obese Patients with Type 2 Diabetes Mellitus 

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STOLFI FABIOLA

Tutor: Prof. Annalisa Chiocchetti

Microvesicles at the INtersection between Dysbiosis and Major dEpression disorder: an OMIC approach (MIND-ME) 

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TOBER NASTASSJA

Tutor: Prof. Alessandra Gennari 

T cell senescense as a possible prognostic and predictive marker In patients affected by mCRC

VENEGONI CHIARA

Tutor: Prof. Annalisa Chiocchetti

Study of long COVID Syndrome and its pathogenetic mechanisms underlying the development of residual organ damage and any correlation with their dietary and lifestyle habits 

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VENETUCCI JACOPO

Tutor: Prof. Daniela Capello 

Investigating visceral adipose tissue senescence in aging - Discovery of Novel Aging Biomarkers 

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